Our Fav Vegan Thanksgiving Sides

Are you looking to do something different for your Thanksgiving table?


As this year has had so much change and reflection, it seems most fitting to change up the traditional table and experiment with some fun, new recipes. We have some recommendations for delicious, veggie powered dishes. We even have a recipe idea to add to our staple Sugar Cookie Dough. Here are our Thanksgiving sides for you to try this year.



Vegan Stuffing, by Delish Knowledge





Gluten-Free Wild Rice and Mushroom Stuffing, by Detox Inista





Gluten-Free Cornbread, by Minimalist Baker




Creamy Garlic Mashed Potatoes, by Brooklyn Farm Girl



Cripsy Roasted Brussel Sprouts with Balsamic Tahini (oil free), by VeEatCookBake




Red Wine and Cranberry Poached Pears, by Taste of Home




Spiced Thanksgiving Sugar Cookies, by Food Network



Okay, so you already have the sugar cookie dough. Pop your dough into the oven and play around with the royal icing and candy corn. We love these cute decor ideas on top of our colorful rainbow sprinkles!




Let us know what you think of these recipes by posting a photo and tagging us on social @thenondairyfairy! And don't forget to check out our Thanksgiving pies to sweeten your palette after these plant-powered sides.


Bon appetite and Happy Thanksgiving!






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150 NW 16th St, Boca Raton, FL 33432

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